Learn to Bake Kamkake at Inderdalen Farm

At Inderdalen Farm, you'll take part in a northern Norwegian baking experience surrounded by history. Kamkake is a traditional pastry from Hemnes, believed to date back to the Viking era, and you'll learn how it’s made following time-honoured methods.

The dough, made from simple ingredients like flour, milk, yeast, and margarine, is shaped into small rounds. You’ll use a special patterned rolling pin to press the signature grid pattern before the pastries are baked in a wood-fired oven – just as they have been for generations.

Inderdalen Farm has remained in the same family since 1742, and today’s 8th generation will guide you through the experience, sharing stories of farm life and preserving local food culture. The session ends with a tasting of fresh kamkake straight from the oven.

• Learn to bake traditional kamkake from Hemnes
• Experience baking in a wood-fired oven at a historic mountain farm
• Taste freshly baked kamkake and hear stories from the farm’s history

Cancellations must be made at least 48 hours before the activity for a refund.

• 2-hour baking activity
• Instruction and introduction to kamkake baking
• Tasting of freshly baked kamkake
• Use of all necessary equipment